Avocado mandararin saladAvocado mandararin saladAvocado mandararin salad

SBcanning has created a red lettuce salad with avocado, onions, mandarins oranges and slivered almonds combined with a favorite, Balsamic Dressing. The taste is dreamy, especially with the Avocado taste in it.

Avocado mandararin salad

Avocado mandararin salad

AvatarCanning Homemade
Avocado mandararin salad
Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Dessert
Cuisine American
Servings 6 people
Calories 250 kcal


  • 1 Balsamic Vinaigrette Dressing (see Dressings in Healthy Recipes)
  • 2 heads Boston Red Lettuce
  • 1 large bunch of green onions
  • 2 large avocados cut into 1/2 inch cubes
  • 2 small cans of Mandarin Oranges
  • 1 cup slivered almonds (toasted)


  • Wash lettuce with cold water, and pat dry and chill in refrigerator.
  • Prepare Balsamic Vinaigrette Dressing while red lettuce is chilling.
  • Cut two large avocados into 1/2 inch cubes.
  • Drain two small 6 ounce cans Mandarin Oranges
  • Place onions, chopped avocados, and Mandarin oranges in bottom of large fancy salad bowl.
  • Add enough Balsamic Vinaigrette Dressing to coat the avocados.
  • Place Boston Red Lettuce on top of avocado mixture.
  • Toast almonds for 5 minutes. Cool and place on tossed salad with the remaining Balsamic Dressing.
  • Toss all ingredients together lightly just prior to serving.
  • This incredible Healthy Recipe of tossed Avocado Mandarin Salad serves 6. Enjoy.
  • Healthy Recipe may be served with any choice of meat, poultry, pork, lamb or seafood, as a side dish.
Keyword Avocado mandararin salad, Salad