Ladle hot Burgoo into hot jars. Leave 1 inch head space. Properly clean rim and apply lid ring. Process pints at 10lb pressure for 75 minutes and quarts for 90 minutes
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If you are preserving at an altitude higher than 1,000 feet above sea level, adjust boiling water processing time as indicated.
Altitude Feet | Increase Processing Time |
1,000-3,000 | 5 minutes |
3,001-6,000 | 10 minutes |
6,001-8,000 | 15 minutes |
8,001-10,000 | 20 minutes |
If you are preserving at an altitude higher than 1,000 feet above sea level, adjust pressure pounds as indicated.
Altitude Feet | Weighted Gauge | Dial Gauge |
0-1,000 | 10 | 11 |
1,001-2,000 | 15 | 11 |
2,001-4,000 | 15 | 12 |
4,001-6,000 | 15 | 13 |
6,001-8,000 | 15 | 14 |
8,001-10,000 | 15 | 15 |
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