Basic Fruit Liqueur
Basic Fruit Liqueur
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Prep Time
10
mins
Cook Time
1
hr
Total Time
1
hr
10
mins
Course
Drinks
Cuisine
American
Servings
10
Ingredients
2
cups
fruit cup in halves or slices if larger
1
cup
vodka or alcohol (40%)
2
T.
brandy
1/2
cup
sugar
Instructions
Place fruit in a clean 1 quart jar. Stir in alcohol and brandy.
Marinate covered for several weeks in a cool, dark place.
Strain though a fine sieve lined with cheesecloth, reserve fruits for another use.
Stir in sugar.
Pour into sterilized bottles, cork, label and store in a cool place for at least 4 weeks.
Makes 2 cups.
Keyword
Basic Fruit Liqueur