Blackberry Lime Jam

Blackberry Lime Jam
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Prep Time 20 mins
Cook Time 1 d 2 hrs
Total Time 1 d 2 hrs 20 mins
Course Dessert
Cuisine American
Servings 40


  • 5 cups frozen blackberries
  • 2 pc. small limes - thinly sliced and cut into quarters
  • 1 1/2 cups cane sugar
  • 1 box powered pectin


  • Add the blackberries and lime slices to a dutch oven and cook till the recipe is at a rolling boil. Add sugar and bring mixture back to a boil. Continue to stir for about 15 minutes till blackberries have cooked down.
  • Add pectin and prepare jars for filling. When the recipe returns to a boil and thickens a bit, remove from heat.
  • Ladle into jars and water bath for 10 minutes once the water is boiling. Leave jar overnight on the counter and check the consistency the next day.
Keyword Blackberry, Blackberry Lime Jam, Jam, Lime