Sweet and Sour Cranberry Dipping Sauce
Sweet and Sour Cranberry Dipping Sauce
Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Appetizer
Cuisine American
- 1 pint wholeberry cranberry sauce
- 1/3 cup firmly packed light brown sugar
- 1/3 cup rice wine vinegar
- 1/4 cup soy sauce
- 1 1/2 T. grated fresh ginger
Bring 1 pint of wholeberry cranberry sauce, 1/3 cup firmly packed light brown sugar, 1/3 rice wine vinegar, 1/4 cup soy sauce, and 1 1/2 T. grated fresh ginger to a boil in a small saucepan over medium heat.
Cook stirring ofter for 2 to 3 minutes or until cranberry sauce is melted and sugar is dissolved.
Remove from heat and cool completely, about 30 minutes. Makes 2 cups.
Keyword Sweet and Sour Cranberry Dipping Sauce