Sugar sassy almond pancakes

Sugar sassy almond pancakes

AvatarCanning Homemade
Today, we will use almond flour meal.
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Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Dessert
Cuisine American
Servings 4 people


  • 1 cup almond meal flour
  • 2 eggs (range free organic)
  • 1/4 cup water
  • 2 tbsp extra light virgin olive oil 1/4 tsp sea salt1 tbsp Splenda (sugar replacement)


  • Mix all of the above ingredients, until smooth.
  • If you want your pancakes to be fluffy, you can add sparkling water in place of the regular water.
  • Use a griddle, or a non-stick, lightly oiled skillet on medium-high heat. Pour batter to make approximately 6-inch pancakes. Of course, you can have fun here and make letters for your family’s names!
  • Flip the pancakes when bubbles appear on top and they are golden brown underneath.
  • Serve with your favorite fruits; strawberries, raspberries, mangos or blueberries on top.
  • SBcanning gives Almond Pancakes a thumbs’ up!
Keyword pancake