Preheat oven to 350F.
In a large bowl, add all but the last three ingredients together.
Sift in 3/4 cup whole wheat flour.
Add pinch sea salt and 1/2 cup powdered milk.
Stir all ingredients together until mixture is smooth.
Cover baking sheet with aluminum foil.
Push mixture from a tablespoon onto the baking sheet.
Bake at 350F for 10 - 12 minutes. Cookies will spread out on baking.
Remove from oven and let cool before using fry pan flipper to take off of aluminum foil.
When using this Healthy Recipe, you may add more nuts or raisins if you prefer.
These cookies freeze beautifully.
Recipe yields approximately 3 dozen. Enjoy!
This is one healthy cookie recipe that the whole family can enjoy.