The week has been crazy and ended with me coming home and finding out the results of my canning entries in the Santa Barbara Fair and Expo. I am very pleased with the results and will definitely work on the entries for the next fair in July. All of the recipes for my winners are on this site and I hope that you will take the time to try to make these for your upcoming spring planting season or your county fair!
1st Place - Blue Ribbon
|Pear Preserve, Cabernet Wine Jelly, Vanilla Pears, Strawberries in Light Syrup, Apricot Jalapeno Jelly, and Tomato & Roasted Red Pepper Relish|
|Blueberry Orange Marmalade, Spice Blood Orange Marmalade, Caramel Apple Jam, Spiced Plum Preserve|
3rd Place - White Ribbon
|Persimmon Butter, Carrot Cake Jam, Quince Preserve, Spiced Mango Salsa|