6 cups tomatillos, chopped
2 cups red onions, chopped
1 jalapeno peppers, seeded, chopped
6 garlic cloves, chopped
1/2 cup lemon juice
1 dried pasillo chili, reconstituted, diced
1 1/2 cup diced roma tomatoes, juice and seeds included
6 T. sugar
1 tablespoon salt
Reduce heat and simmer 20 minutes.
Ladle into pint jars leaving 1/2 inch head space.
Adjust lids, process in a hot water bath for 20 minutes.
This salsa is a great combination of the sweet and heat. My hubby was right next to me at the stove taste testing as the flavors developed while it simmered. Needless to say some of this recipe never made it into a jar. I am sure that the two pints and 3 half pints I put up will be gone in no time!
Well from my previous post you know that the beans for this recipe went to a Bean and Sausage soup and the sauce turned into a fantastic b...
A quick post for all of you that love pineapple like I do. There is something so simple about this once you have delved into getting that sw...
With all the great citrus coming this winter many of my followers are desperate to do something with their oranges. Many people are up to th...
During the months of December to February I get a lot of questions about what to do with all the citrus that is coming from the trees. Manda...
Here is another great recipe to consider for the upcoming season. As a kid we had this in the cabinet in cans and usually it was really sw...
Taking a note from last years Chow Down Pickled Cabbag e I wanted to add a few other veggies in small quanitites to this already incredible ...
I live in a town that doesn't have an Olive Garden but some followers talk about this soup fondly. The soup has ground pork, potatoes, a...
A quick post as I finally got the chance to make Renee's Teriyaki Sauce for canning. My great nieces are the pickiest of eaters but lov...
A few of my Facebook followers have shared some concern about opening jars and finding black or brown spots on the underside of their cannin...
One of my favorite desserts and a very popular treat in my family is the holiday pecan pie. This year my sister made the pie and it was so s...